Recipe of the day: Vegan Carrots Bites - Inspired By: Chef Rima Habjoka

100% vegan snack, oven free recipe, 4 steps recipe

Vegan Carrot Bites

Ingredients:

1 cup chopped carrots ( chopped in a food processor)

1/2 cup walnuts

1 cup rolled oats

8 pieces of Majdoul dates ( pitted)

1 tbsp of peanut butter ( any butter will do)

2 tsp ground cinnamon

1/2 tsp ground nutmeg

First, add carrot chunks to the bowl of a food processor and pulse until finely chopped, and set it aside.

Then, pulse the rest of the ingredients, until you see that the mixture is binding together, then add the carrots.

Vegan Carrot Bites Dough

Next, pulse until a smooth-ish, sticky “dough” forms (as shown in the picture).

Finally, roll into balls.

And VOILA!

** note: You can add flaked unsweetened coconut as a topping. Or you can add white chocolate chips to the dough if you like. Or you can add both 😆.

Vegan Carrot Bites with Coconut Flakes

Bon appetit 😊

Store in the fridge or freezer.

Our Recipe of the day is inspired by the certified plant-based cook Rima Habjoka

You can Check Rima's Instagram to check more of her recipes 😉👇

https://www.instagram.com/rhabjoka/

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